VPR Impex Inc.

Ecological Cleaning Solutions for Restaurants

VPR Impex Inc.

Ecological Cleaning Solutions for Restaurants

VPR Impex Inc.: Ecological Cleaning Solutions for Restaurants

Cut cleaning time, improve hygiene, and stay compliant with food safety standards using VPR Impex’s advanced cleaning technology

Maintaining a clean and hygienic restaurant is critical for ensuring food safety compliance, customer satisfaction, and business success. Traditional cleaning methods can be labor-intensive, time-consuming, and leave behind chemical residues that risk contaminating food. At VPR Impex, we offer a range of products, such as our professional ecological vapor cleaners and automatic floor scrubbers, that provide you with eco-friendly, efficient, and chemical-free cleaning solutions.

Designed for restaurants, kitchens, and food prep areas, our advanced vapor cleaning systems and floor cleaning machines efficiently cut through grease, grime, and bacteria, ensuring surfaces are 99.9% sanitized. We are passionate about helping you achieve superior hygiene, reduce your cleaning time, and save on costs – all while meeting HACCP standards. Discover VPR Impex’s innovative solutions today!

Challenges Faced by Restaurants

As a restaurant owner or manager, you’ll understand the constant pressure to maintain strict hygiene standards while managing tight schedules and budgets. Common challenges in the food industry include:

Maintaining Hygiene Standards for Food Safety Compliance (HACCP, NSF, etc.)

Ensuring compliance with food safety standards is critical for any business in the food service industry. Many traditional cleaning methods fall short of the hygiene levels required, particularly in high-risk areas like kitchens and dining rooms. A dry vapor steam cleaner offers a more effective, chemical-free solution to meet these standards, making it an ideal tool for food-safe sanitization.

Tough Grease and Grime in Kitchens

At VPR Impex, we know that issues such as baked-on grease, food spills, and sticky stains are daily occurrences in commercial kitchens. Our vapor steam cleaners are engineered to handle these tough messes with ease, offering deep cleaning power without chemicals. Whether you’re targeting fryers, stovetops, or food prep surfaces, our commercial vapor steam cleaners get the job done quickly and safely.

Time-Consuming Manual Cleaning Processes

Traditional cleaning methods are often slow and labor-intensive. In busy kitchens, every minute spent cleaning takes away from time spent on food preparation and customer service, which can significantly impact the efficiency of your restaurant. Our vapor cleaning machines significantly reduce cleaning time, helping your staff focus more on food preparation and service. Compared to outdated tools, a dry steam vapor cleaner enhances operational efficiency while maintaining top-tier hygiene.

Chemical Residues Posing Risks for Food Safety

The reality of commonly used cleaning solutions is that many cleaning agents run the risk of leaving behind chemical residues that could potentially cause food contamination, leading to health risks and non-compliance with food safety standards. Our industrial vapor steam cleaners use only high-temperature steam, eliminating the need for chemicals and reducing contamination risks. With zero residues and faster drying times, these machines help you stay compliant while protecting staff and customer health.

Our Solution: Professional Ecological Cleaning Products

At VPR Impex, we proudly offer two main product lines tailored specifically for the restaurant industry: ecological professional vapor cleaners (Vapore® series) and automatic floor scrubbers (LAVA® series). These products have been thoughtfully designed to address the unique cleaning needs of food service environments. They are made to provide you with fast, effective, and environmentally responsible cleaning solutions.

Professional Ecological Vapor Cleaners (Vapore® Series)

Our Vapore series stands out as one of the best dry vapor steam cleaner options available for professional use. These commercial vapor steam cleaners use advanced technology to deliver exceptional cleaning performance with minimal environmental impact.

Dry vapor with 4-6% humidity: The Vapore® series uses dry steam vapor to deeply clean surfaces without the use of harmful chemicals.

High-temperature vapor: This vapor steam cleaner has powerful features that can cut through grease, grime, and bacteria instantly, ensuring a thorough cleaning in record time.

Safe for food-contact surfaces: Our vapor machine for cleaning is designed with safety in mind. The Vapore series can be used on food prep surfaces, ovens, stoves, refrigerators, and other surfaces where food safety is critical.

Multi-purpose functionality: From floors to countertops, this vapor steam cleaner tackles a wide range of applications. It’s a steam vapor carpet cleaner and surface disinfectant all in one.

Time-saving and labor-efficient: As one of the best vapor steam cleaner choices for industrial use, the Vapore reduces manual scrubbing and speeds up workflows. Research dry vapor steam cleaner reviews to see how other businesses cut labour costs by streamlining routine cleaning tasks with the help of a dry steam vapor cleaner.

Automatic Floor Scrubbers (LAVA® Series)

The LAVA series delivers powerful, efficient, and eco-consious floor cleaning designed specifically for the fast-paced demands of the restaurant and food service industry. These commercial floor scrubbers combine scrubbing, drying and easy maneuvering in a single machine.

Scrub, clean, and dry floors in one pass: The LAVA® machines operate as automatic floor scrubbers make floor cleaning efficient by scrubbing and drying surfaces simultaneously, saving lots of time.

Compact and maneuverable: These industrial floor cleaning machines are built for tight spaces. These machines are easy to maneuver, even in tight kitchen spaces, allowing for seamless cleaning in areas with limited space.

Tough on kitchen grease and sticky stains: The LAVA® scrubbers are designed to tackle tough kitchen grease, food spills, and sticky stains that are common in high-traffic areas. These commercial floor scrubber machines offer high scrubbing power to keep your floors consistently clean and safe.

Instant drying: The instant drying feature of the LAVA® scrubbers ensures that floors are ready to walk on immediately, reducing the risk of slip-and-fall accidents.

Eco-friendly: These eco-friendly floor scrubbers use less water and detergent compared to traditional methods like mopping, making them an environmentally responsible option. Like our vapour steam cleaners, they help reduce chemical dependency while maintaining hygiene standards.

Benefits of Our Cleaning Solutions For Businesses in the Food Industry

VPR Impex’s cleaning solutions, including our Vapore dry vapor steam cleaners and LAVA automatic floor scrubbers are thoughtfully designed to improve your business operations in a way that saves time, reduces costs, and enhances the dining experience for your customers.

Improved Hygiene and Food Safety

Our vapor steam cleaning technology sanitizes surfaces are sanitized to 99.9% without the use of chemicals. The Vapore series dry vapor steam cleaners utilize high-temp, low-moisture steam to eliminate grease, grime and bacteria, helping your restaurant meet and exceed HACCP standards. With no chemical residues left behind, your food is safe from contamination, and your customers can enjoy peace of mind knowing you’re maintaining the highest food safety standards.

Save Time and Labor Costs

Both the Vapore dry steam cleaner and LAVA automatic floor scrubber is designed to reduce manual labour and improve workflow. Vapor cleaners and floor scrubbers drastically reduce cleaning time, giving your team more time to focus on food preparation and customer service. You can also conveniently choose to automate floor cleaning during off-hours or between shifts to minimize disruptions to your operations.

Eco-Friendly and Safe

Our machines are engineered with sustainability in mind. Vapor steam cleaners use only water to sanitize, eliminating the ongoing cost of chemical cleaners. Likewise, the LAVA® floor scrubbers consume less water and detergent than traditional methods, making them an environmentally responsible and budget-friendly option for daily use.

Long-Term Cost Savings

By eliminating the need for chemical cleaning products and reducing water consumption, our systems save you money in the long run. Eliminate the need for constantly replacing broken, worn down, or dated supplies. Our systems are durable and built to last, ensuring reliable performance for years to come.

Our Top Products

Here are some of our top products designed to help improve your restaurant’s cleaning efficiency:

Vapore® 2800 Aspira: For deep cleaning and vacuuming tough grease and grime.
Lava 35 Plus: Compact scrubber perfect for cleaning and drying kitchen and dining floors.
Rekola Reflex Systems: Residue-free cleaning for daily maintenance of floors and hard to reach areas.

Dry Vapor Cleaners vs. Traditional Steam Cleaners for Restaurants

Feature	Dry Vapor Cleaners	Traditional Steam Cleaners
Moisture Content	Very low (4-6%), minimal moisture, ideal for kitchens	High moisture, leaves surfaces wetter, not ideal near food prep areas
Temperature	Typically exceeding 240°F, optimal for eliminating bacteria	Lower temperatures, less effective for complete sanitization
Drying Time	Rapid drying, minimal downtime, crucial for busy restaurant operations	Longer drying times, interrupting kitchen workflow
Chemical Usage	Completely chemical-free, safe for food-contact surfaces	Often requires chemical agents, posing contamination risks
Surface Safety	Safe for sensitive kitchen equipment (ovens, refrigerators, food prep surfaces)	Potential moisture-related risks and damage to sensitive kitchen appliances
Versatility	Highly versatile, effectively cleans various surfaces without risks	General-purpose, but less suitable for critical food safety environments
Environmental Impact	Eco-friendly, no chemical runoff, aligns with sustainable practices	Potential chemical residues, creating environmental and food safety concerns
Best Applications	Commercial kitchens, food prep areas, dining environments	General restaurant cleaning away from sensitive kitchen areas

In restaurant kitchens, maintaining the highest hygiene standards is non-negotiable. When it comes to deep cleaning, both dry vapor steam cleaners and traditional steam cleaners are popular options, but not all steam is created equal. In a restaurant environment, vapor steam cleaners offer a distinct advantage over traditional models, making them the best steam cleaners for commercial kitchens.

A dry vapor cleaning machine produces high-temperature steam with extremely low moisture, making it ideal for food prep areas. It sanitizes the area without soaking surfaces, reducing drying time and minimizing the risk of bacterial growth. Leading providers like VPR Impex specialize in commercial steam cleaners and industrial dry steam cleaners that clean effectively without the need for chemicals In contrast, traditional steam cleaners, such as hand steam cleaners tend to emit wetter steam and often rely on chemical agents. While they’re versatile for general use, they aren’t the best steam cleaners for restaurant kitchens, where moisture control, chemical-free sanitation, and compliance with hygiene standards are critical. With industrial steam cleaners from VPR Impex, kitchens can achieve a higher level of cleanliness without the downtime caused by long drying periods.

Meanwhile, traditional steam cleaners are better suited for household or light commercial use. They may be considered the best steam cleaners for home use, but fall short in demanding food service environments. For restaurant owners comparing industrial steam cleaners vs. vapor steam cleaners, the choice is clear. Industrial dry steam cleaners provide superior sanitization, faster results, and a safer, greener cleaning process. They meet the rigorous demands of daily kitchen operations and help businesses stay compliant with food safety regulations.

Why Choose VPR Impex Inc.'s Ecological Cleaning Solutions for Restaurants?

When it comes to maintaining a professional and hygienic restaurant environment, VPR Impex stands out as the trusted choice for food service businesses. Here’s why our products are the preferred solution for restaurants and food industry professionals:

Chemical-Free Cleaning for Food Safety

Our vapor cleaning systems eliminate the need for harsh chemicals while ensuring 99.9% sanitation. This makes them safe for food-contact surfaces and helps you meet HACCP and NSF standards without risking chemical residues.

Cost-Efficient and Time-Saving

VPR Impex products reduce cleaning time, cutting labor costs while increasing operational efficiency. Our automatic floor scrubbers clean and dry floors in a single pass, eliminating the need for manual drying.

Eco-Friendly Solutions

Designed with sustainability in mind, our vapor steam cleaners consume minimal water and no harmful chemicals. Each dry vapor steam cleaner reduces environmental impact and creating a healthier workspace for staff and customers. For restaurants seeking green cleaning options, our systems rank among the best dry vapor steam cleaners on the market.

Versatility Across Applications

A commercial vapor steam cleaner are ideal for cleaning a variety of surfaces, including ovens, stoves, floors, refrigerators, dining tables, and food prep areas. Whether you’re tackling tough kitchen grease or sticky spills in dining rooms, our vapor cleaning machines get the job done.

Built to Last

Engineered with Italian quality and precision, our Vapore® and LAVA® machines are durable, reliable, and built to handle the demands of busy commercial kitchens and dining spaces. An industrial vapor steam cleaner is built to withstand the daily demands of busy commercial kitchens and restaurant spaces, making them a trusted choice for long-term performance.

With decades of experience in vapor cleaning technology, VPR Impex has earned a reputation for delivering innovative, high-performance solutions that improve food safety and cleanliness in restaurants worldwide.

Why Choose VPR Impex Inc.'s Ecological Cleaning Solutions for Restaurants?

Chemical-Free Cleaning for Food Safety

Cost-Efficient and Time-Saving

Eco-Friendly Solutions

Designed with sustainability in mind, our systems consume minimal water and no harmful chemicals, reducing environmental impact and creating a healthier workspace for staff and customers.

Versatility Across Applications

VPR Impex products are ideal for cleaning a variety of surfaces, including ovens, stoves, floors, refrigerators, dining tables, and food prep areas. Whether you’re tackling tough kitchen grease or sticky spills in dining rooms, our machines get the job done.

Built to Last

Engineered with Italian quality and precision, our Vapore® and LAVA® machines are durable, reliable, and built to handle the demands of busy commercial kitchens and dining spaces.

Eco-Friendly Cleaning Systems: Frequently Asked Questions

Is the vapor safe for food prep areas?

Yes. The Vapore® system uses dry vapor that’s completely safe for food-contact surfaces, ensuring that your kitchen and dining areas remain hygienic without any risk of contamination.

How long does it take to clean kitchen floors with LAVA® scrubbers?

The Lava 35 Plus cleans and dries floors instantly, significantly reducing cleaning time.

Do these machines comply with food industry hygiene standards?

Absolutely! Our systems are designed to meet and exceed HACCP and other food safety guidelines, ensuring compliance with food industry hygiene standards.

Do you have questions on our residential ecological vapor cleaners?

Let us know your questions in the form below.
We will do our best to help you find the appropriate residential ecological vapor cleaners that suit your needs.

VPR Impex Inc.

Ecological Cleaning Solutions for Restaurants

VPR Impex Inc.